Certainly! Here’s a simple and easy breakfast recipe that you can make in just a few minutes: Avocado Toast with Egg.
Ingredients:
- 2 slices of whole grain bread
- 1 ripe avocado
- 2 eggs (either poached, fried, or scrambled, according to your preference)
- Salt and pepper, to taste
- Optional toppings: red pepper flakes, sliced tomatoes, or feta cheese
Instructions:
- Toast the Bread:
- Place the slices of bread in a toaster and toast them to your preferred level of crispiness.
- Prepare the Avocado:
- While the bread is toasting, cut the avocado in half, remove the pit, and scoop the avocado flesh into a bowl.
- Mash the avocado with a fork until it’s creamy but still has some chunks. Season with salt and pepper to taste.