Maid Rite Sliders

How to make Maid Rite Sliders

Living far away from the Midwest and therefore far away from Maid-Rite doesn’t mean you can’t enjoy the flavor sensation which are Maid-Rite sliders. This recipe is as close to the original as possibly and is one of the best things you can do with beef and bread rolls.

Ingredients:

For the sliders:

2 Tbsp. Brown sugar

½ Onion minced

2 Tbsp. Worcestershire sauce

1 lb. Ground beef

12 Slider buns

1 Beef bouillon cube

6 Slices American cheese

½ C. Water

⅓ C. Dill pickle slices

1 Tbsp. Apple cider vinegar

For the Butter Sauce:

½ C. Butter melted

2 Tbsp. Brown sugar

1 Tbsp. Dijon mustard

1 Tbsp. Worcestershire sauce

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