Get ready for a delightful treat that combines two of your favorite desserts into one scrumptious package: Strawberry Crunch Cheesecake Tacos! These fun and flavorful tacos feature a creamy cheesecake filling, fresh strawberries, and a crunchy topping that brings all the textures together in every bite. Perfect for a party or a sweet treat to share with friends and family, these dessert tacos are sure to be a hit!
Why You’ll Love This Recipe
Strawberry Crunch Cheesecake Tacos are a unique and playful take on traditional cheesecake. The taco shells are easy to make and provide the perfect crunchy contrast to the rich and creamy cheesecake filling. The fresh strawberries add a burst of flavor, making each bite refreshing and delicious. Plus, they’re visually appealing, making them a fantastic dessert for any occasion!
Ingredients You’ll Need:
For the Taco Shells:
- 1 cup crushed graham crackers
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1/4 cup all-purpose flour
- 1/2 teaspoon cinnamon
- Pinch of salt
For the Cheesecake Filling:
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
For the Strawberry Topping:
- 1 cup fresh strawberries, hulled and sliced
- 1 tablespoon granulated sugar (optional, for sweetening)
For the Crunch Topping:
- 1/2 cup crushed strawberries
- 1/2 cup crushed graham crackers
- 1/4 cup melted butter
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract