Shrimp & Spinach Alfredo

Shrimp and Spinach Alfredo is a delicious and classic pasta dish that combines succulent shrimp, fresh spinach, and a creamy Alfredo sauce. Here’s a simple recipe for you to try:

Ingredients:

  • 8 oz fettuccine pasta (or pasta of your choice)
  • 1 lb large shrimp, peeled and deveined
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup cherry tomatoes, halved
  • 4 cups fresh spinach, washed and chopped
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1/2 cup unsalted butter
  • Fresh parsley, chopped (for garnish)

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