There’s something undeniably charming about homemade treats that combine simplicity and indulgence. Peanut butter cluster candies are a nostalgic favorite, often evoking memories of family gatherings and holiday festivities.
These delightful morsels are not only easy to make but also offer a wonderful way to satisfy your sweet tooth while enjoying the rich, nutty flavor of peanut butter.
Whether you’re preparing for a special occasion or simply looking to whip up a batch for yourself, these irresistible peanut butter cluster delights are sure to impress. Using either a slow cooker or microwave, you can create a delicious snack that brings smiles all around.
Ingredients :
2 cups of salted peanuts: Roasted for extra flavor and crunch.
2 cups of milk chocolate chips: For that creamy, sweet coating.
1 cup of butterscotch chips: Adds a rich, caramel-like flavor.
1 cup of miniature marshmallows: For a chewy texture.
1 teaspoon of vanilla extract: Enhances the overall flavor.
Parchment paper: For easy cleanup.
Instructions :
Step 1: Prepare Your Workspace
Before you begin, make sure you have a clean and organized workspace. Line a baking sheet with parchment paper to catch the clusters as they cool.
Step 2: Melt the Chocolate Mixture
Option 1: Slow Cooker
Combine Ingredients: In your slow cooker, combine the milk chocolate chips and butterscotch chips.
Set to Low: Turn the slow cooker to low heat and let the chips melt slowly. Stir occasionally to ensure even melting. This process typically takes about 1-2 hours.
Add Peanuts and Marshmallows: Once the chocolate is fully melted, add the salted peanuts, miniature marshmallows, and vanilla extract. Stir well until everything is coated in the luscious chocolate mixture.
Option 2: Microwave
Melt in a Bowl: Place the milk chocolate chips and butterscotch chips in a microwave-safe bowl. Heat in 30-second intervals, stirring in between, until completely melted. This should take about 1-2 minutes total.
Mix in Peanuts and Marshmallows: Once melted, add the salted peanuts, miniature marshmallows, and vanilla extract. Stir thoroughly to combine.
Step 3: Form the Clusters
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