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Ingredients:
- Shrimp:
- 1 pound large shrimp, peeled and deveined
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 1 tablespoon butter
- Sauce:
- 2 tablespoons butter
- 4 cloves garlic, minced
- 1 small onion, finely chopped
- 1/2 cup sun-dried tomatoes, chopped
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper, to taste
- 2 cups baby spinach
- 1/4 cup fresh basil, chopped
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