Air fryer Beef Wellington Turnover

Ingredients:

For the Filling:

• 1 pound (450g) beef tenderloin, trimmed
• Salt and pepper, to taste
• 2 tablespoons olive oil
• 1 tablespoon Dijon mustard
• 8 slices prosciutto
• 1 cup mushroom duxelles (finely chopped mushrooms cooked with garlic and herbs)
• Puff pastry sheets (store-bought or homemade)

For the Egg Wash:

• 1 egg
• 1 tablespoon water

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