Baked Meatballs

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Ingredients:

  • 1 pound (450g) ground beef (you can also use a mix of pork and beef)
  • 1/2 cup breadcrumbs (plain or Italian seasoned)
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup milk
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 large egg
  • 1 tablespoon fresh parsley, finely chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional, for some heat)
  • 1 jar (24-ounce) marinara sauce
  • Fresh basil leaves for garnish
  • Grated mozzarella or Parmesan cheese for topping (optional)

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