3-Ingredient Chili Cheese Dip

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Here’s a 3-Ingredient Chili Cheese Dip recipe that’s quick, easy, and perfect for parties or snacks. With just three simple ingredients, you can whip up a delicious dip that’s sure to please a crowd. Let’s get started!

Ingredients:

  • 1 can (15 ounces) of chili (with or without beans, depending on your preference)
  • 1 package (8 ounces) of cream cheese, softened
  • 2 cups of shredded cheddar cheese

Instructions:

  1. Preheat the oven: Preheat your oven to 350°F (175°C).
  2. Mix the ingredients: In a medium bowl, mix together the chili, softened cream cheese, and shredded cheddar cheese until well combined.
  3. Transfer to a baking dish: Spread the mixture evenly into a baking dish. You can use a 9×9 inch dish for a thicker dip or a larger dish for a thinner dip.

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