Apple Pie Tacos

Apple Pie Tacos are a delightful fusion of two beloved desserts. With a crispy shell and a warm, spiced apple filling, these tacos offer a unique twist on traditional apple pie. Here’s a comprehensive recipe to guide you through creating this delicious treat:

Ingredients:

For the Taco Shells:

  • 6 to 8 (6-inch) flour tortillas
  • 1/2 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • Vegetable oil for frying

For the Apple Pie Filling:

  • 4 Granny Smith apples, peeled, cored, and diced
  • 1/2 cup unsalted butter
  • 1/2 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract

For Serving:

  • Whipped cream or vanilla ice cream (optional)
  • Caramel sauce (optional)

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