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Can this bread be frozen?
Yes, you can freeze apple bread for up to 2 months. Wrap it tightly in plastic wrap then aluminum foil, and place it in a freezer-safe bag or container.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
brown sugar
ground cinnamon
sugar
salted butter
eggs
vanilla extract
all-purpose flour
baking powder
milk
chopped apples
HOW TO MAKE APPLE BREAD:
Preheat oven to 350F degrees. Spray a large loaf pan (about 9×5-inch) with nonstick cooking spray (I like the kind with flour in it – like Baker’s Joy.) In a bowl, mix together brown sugar and cinnamon. Set aside.
Using a stand mixer (or in a large bowl with an electric mixer), mix together sugar and butter until smooth. Mix in eggs and vanilla extract until fully combined. Finally, stir in flour and baking powder and milk. Mix until combined. Pour half the batter into prepared loaf pan. Cover batter with half the diced apples. Press the apples down slightly into the batter.
Sprinkle the apples with half the cinnamon sugar mixture.
Pour the remaining batter over the apple layer.
Top with remaining diced apples (again, pushing the apples gently into the batter.)
Sprinkle the remaining cinnamon sugar mixture on top.
Bake for about 50-60 minutes (until a toothpick inserted comes out clean.) Allow to cool completely before removing from baking pan.
The Best Apple Bread
The Best Apple Bread is a homemade, sweet and moist dessert bread and has a layer of yummy brown sugar with chunks of fresh apples.
Course: DessertCuisine: AmericanKeyword: Apple Bread, Apple Pie Bread Prep Time: 15minutes minutesCook Time: 55minutes minutesTotal Time: 1hour hour 10minutes minutes Servings: 8 Calories: 344kcal
Ingredients
▢1/2 cup packed light brown sugar
▢1 1/2 teaspoons cinnamon
▢2/3 cup sugar
▢1/2 cup salted butter (1 stick), softened to room temperature
▢2 large eggs
▢2 teaspoons vanilla extract
▢1 1/2 cups all-purpose flour
▢1 1/2 teaspoon baking powder
▢1/2 cup milk
▢1 1/4 cup peeled and chopped apples (into 2-inch chunks) about 2 small apples (Fuji or Granny Smith)
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