Food and Drink Pairings
This hearty soup pairs wonderfully with a side of cornbread or crusty bread for dipping. For a refreshing drink, try serving it with iced tea or a light beer. If you’re looking for a wine pairing, a robust red wine such as a Zinfandel or Cabernet Sauvignon complements the rich flavors of the soup.
Frequently Asked Questions (FAQ)
Q: Can I use ground turkey instead of ground beef? A: Yes, ground turkey is a great alternative to ground beef and will work well in this recipe.
Q: Can I make this soup on the stovetop instead of a crockpot? A: Absolutely. Simply simmer the soup in a large pot over low heat for about 1-2 hours, stirring occasionally.
Q: How can I make the soup thicker? A: To thicken the soup, you can mash some of the beans or add a slurry of cornstarch and water during the last 30 minutes of cooking.
Q: Can I add pasta to this soup? A: Yes, you can add cooked pasta such as macaroni or ditalini during the last 30 minutes of cooking for a heartier meal.
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