World’s Best Recipe for Fried Green Tomatoes

Fried Green Tomatoes are a quintessential Southern dish that brings a delightful crunch and tang to your table. These golden-brown, crispy slices of green tomatoes are perfect as an appetizer, a side dish, or even a snack. Whether you’re looking to try a traditional Southern recipe or just want to enjoy a deliciously unique dish, Fried Green Tomatoes are sure to become a favorite.

Why You’ll Love This Recipe

Fried Green Tomatoes are loved for their unique flavor and texture. The tartness of the green tomatoes contrasts beautifully with the crispy, golden coating, creating a dish that’s both satisfying and flavorful. This recipe is perfect for anyone looking to explore Southern cuisine or simply enjoy a new way to prepare tomatoes. Plus, it’s easy to make and requires only a few simple ingredients.

Ingredients

Here’s what you’ll need to create these delicious Fried Green Tomatoes:

  • 4 medium green tomatoes
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1 cup buttermilk
  • 1 large egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper (optional)
  • Vegetable oil for frying

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