CHEESY ROTEL DOGS

Directions:

  1. Preheat the Grill:
    • Preheat your grill to medium heat, around 350°F to 400°F (175°C to 200°C).
  2. Grill the Hot Dogs:
    • Place the hot dogs on the preheated grill and cook for 5-7 minutes, turning occasionally, until they are heated through and have grill marks.
  3. Prepare the Cheesy Rotel Topping:
    • In a small saucepan, heat the Rotel tomatoes over medium heat until warmed through.
  4. Assemble the Cheesy Rotel Dogs:
    • Place each grilled hot dog in a bun.
    • Spoon the warm Rotel tomatoes over each hot dog.
    • Sprinkle shredded cheddar cheese generously over the top of each hot dog.
    • Garnish with chopped fresh cilantro, if desired.
  5. Serve and Enjoy:
    • Serve the Cheesy Rotel Dogs immediately, while the cheese is still gooey and melted.
    • Enjoy as a delicious game day snack or anytime treat!

Kitchen Equipment Needed

  • Grill
  • Grill Tongs
  • Saucepan

Storage Instructions

If you happen to have any leftover Cheesy Rotel Dogs (which is unlikely!), you can store them in an airtight container in the refrigerator for up to 2 days. Simply reheat in the microwave or on the grill until warmed through before serving.

Food and Drink Pairings

Pair these Cheesy Rotel Dogs with an ice-cold beer or your favorite soft drink for the ultimate game day experience. Serve alongside classic sides like potato chips, coleslaw, or baked beans for a complete meal that’s sure to satisfy any appetite.

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