Pork Chop Supreme Recipe

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Instructions:

  1. Season the Pork Chops:
    • Pat the pork chops dry with paper towels.
    • Season both sides with salt and pepper.
  2. Sear the Pork Chops:
    • In a large skillet, heat the olive oil over medium-high heat.
    • Sear the pork chops for 4-5 minutes per side or until golden brown.
    • Remove the chops from the skillet and set them aside.
  3. Make the Sauce:
    • In the same skillet, add chopped onion and cook until softened.
    • Add minced garlic and sauté for about 1 minute until fragrant.
    • Pour in the chicken broth, heavy cream, thyme, rosemary, and paprika.
    • Bring the mixture to a simmer, stirring to combine.
  4. Simmer and Add Pork Chops:
    • Reduce the heat to medium-low.
    • Return the seared pork chops to the skillet.
    • Simmer for about 15-20 minutes or until the pork chops are cooked through.
  5. Finish and Serve:
    • Stir in the grated Parmesan cheese until the sauce is smooth and creamy.
    • Adjust seasoning with salt and pepper if needed.
    • Garnish with chopped fresh parsley before serving.
  6. Serve:
    • Plate the pork chops and spoon the sauce over the top.
    • Serve with your favorite side dishes, such as mashed potatoes, rice, or vegetables.

Enjoy your Pork Chop Supreme! Feel free to customize the recipe to your taste preferences, and don’t hesitate to add or modify ingredients based on what you have available.

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