Creamy and Cheesy Beef Goulash Recipe

by

Creamy and Cheesy Beef Goulash Recipe

Ingredients:

  • 1.5 lbs (680g) lean beef stew meat, cut into bite-sized pieces
  • 2 tablespoons vegetable oil
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 2 cups (480ml) beef broth
  • 2 cups (480ml) crushed tomatoes
  • 2 teaspoons paprika
  • 1 teaspoon caraway seeds (optional)
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 cup (240ml) sour cream
  • 1 cup (120g) shredded cheddar cheese
  • Chopped fresh parsley for garnish (optional)
  • Cooked egg noodles or rice for serving

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment