Butterfly shaped ice

Steps:

  1. Clean the Ice Tray: Before using the ice tray, make sure it’s clean and free of any debris or residue.
  2. Fill the Ice Tray: Carefully fill the butterfly-shaped molds with water. It’s essential to avoid overfilling, as water expands as it freezes. Leave a little room at the top of each mold to prevent the ice from spilling over.
  3. Tap Out Air Bubbles: Gently tap the ice tray on the countertop to release any air bubbles trapped in the water. This will help ensure that your ice cubes are clear and free of cloudy spots.
  4. Freeze the Ice: Place the filled ice tray in your freezer and let it freeze. The exact time needed will depend on your freezer’s temperature and the size of the ice cubes, but it typically takes a few hours.
  5. Remove the Ice Cubes: Once the ice cubes are fully frozen, carefully remove the ice tray from the freezer.
  6. Pop Out the Ice Cubes: To remove the butterfly-shaped ice cubes, gently twist and tap the ice tray to release them. Be careful not to break the delicate wings of the butterfly when removing them from the mold.
  7. Serve and Enjoy: Place the butterfly-shaped ice cubes in your drinks, such as cocktails, iced tea, or even plain water. Your guests will appreciate the unique and artistic touch!

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