3-Ingredient Lemon Cake

Ingredients:

• 1 box of lemon cake mix
• 1 can (12 ounces) of lemon-lime soda or carbonated lemonade
• 3 eggs

Instructions:

1. Preheat your oven to the temperature indicated on the cake mix box.
2. In a mixing bowl, combine the lemon cake mix, eggs, and lemon-lime soda.
3. Mix the ingredients together until well combined and smooth.
4. Grease a cake pan or line it with parchment paper.
5. Pour the batter into the prepared cake pan.
6. Bake according to the instructions on the cake mix box or until a toothpick inserted into the center of the cake comes out clean.
7. Once baked, remove the cake from the oven and allow it to cool before slicing and serving.

This recipe is incredibly easy and produces a light, fluffy lemon cake. You can also add a lemon glaze or frosting for extra flavor if you like!