Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Baking Pans: Grease one or two baking pans, depending on the size, to accommodate the chicken, potatoes, and green beans.
- Arrange Ingredients: Spread the cubed potatoes, chicken pieces, and green beans evenly in the baking pans.
- Italian Dressing Seasoning: Sprinkle the entire pack of Italian dressing mix evenly over the chicken, potatoes, and green beans. Ensure even coverage by gently tossing the ingredients in the pan.
- Melted Butter Magic: Drizzle the melted butter evenly over the chicken, potatoes, and green beans. The butter will add richness and flavor to the dish.
- Seasoning and Tossing: Season the entire mixture with salt and pepper to taste. Toss everything together in the pan to ensure the Italian dressing and butter coat all the ingredients.
- Bake: Place the pans in the preheated oven and bake for approximately 1 hour, or until the chicken is cooked through, and the potatoes are fork-tender. Check halfway through the cooking time and give the ingredients a gentle stir for even cooking.
- Serve: Once done, remove the pans from the oven. Allow it to cool for a few minutes before serving.
- Enjoy: Serve this delicious Italian Butter Chicken Bake family-style, and enjoy a simple, flavorful meal with enough leftovers for lunch tomorrow!
Feel free to customize this recipe by adding your favorite herbs or spices for an extra kick of flavor. Enjoy your meal!