Crock Pot Chicken and Dumplings Recipe

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Absolutely, here’s a detailed recipe for Crock Pot Chicken and Dumplings that you can enjoy making!

Crock Pot Chicken and Dumplings

Ingredients:

For the Chicken Stew:

  • 2 lbs boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
  • 4 cups chicken broth (low sodium preferred)
  • 2 cups water
  • 3 carrots, peeled and sliced
  • 3 celery stalks, sliced
  • 1 onion, diced
  • 4 cloves garlic, minced
  • 2 bay leaves
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • Salt and pepper to taste
  • 1 cup frozen peas (optional)

For the Dumplings:

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 3/4 cup milk

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