Nugart Bars just 3 ingredient

Instructions:

  1. Prepare the Pan: Begin by lining an 8×8 inch (or similar size) baking dish with parchment paper or greasing it lightly with butter or oil. This will prevent the bars from sticking to the pan.
  2. Chop the Nuts: If your nuts are whole or large, roughly chop them into smaller, bite-sized pieces. You can also use a food processor to pulse them for a few seconds to achieve the desired consistency. Set aside.
  3. Melt the Chocolate: In a microwave-safe bowl or using a double boiler on the stove, melt the chocolate chips until smooth and creamy. Stir occasionally to ensure even melting. Once melted, set it aside to cool slightly.
  4. Combine Ingredients: In a large mixing bowl, pour the condensed milk over the chopped nuts. Mix them together until the nuts are evenly coated with the milk.
  5. Add Melted Chocolate: Pour the melted chocolate into the bowl with the nut mixture. Use a spatula or spoon to fold and combine everything thoroughly, ensuring the chocolate coats the nuts evenly.
  6. Transfer to the Pan: Pour the combined mixture into the prepared baking dish. Use the back of a spoon or spatula to spread and press it down evenly into the dish. Ensure the surface is flat and compact for even bars.
  7. Chill the Bars: Place the baking dish in the refrigerator and let the mixture set for at least 2-3 hours or until firm. This allows the bars to solidify properly.
  8. Cut and Serve: Once the mixture has set completely, remove it from the refrigerator. Lift the parchment paper or use a knife to carefully remove the solidified mixture from the dish. Place it on a cutting board and cut it into desired bar shapes or squares.
  9. Enjoy: Your Nugart Bars are ready to be savored! Serve them as a delightful snack or dessert.

Tips:

  • Experiment with different nuts or a combination of nuts and dried fruits for varied flavors and textures.
  • Drizzle melted chocolate on top before chilling for an added decorative touch.
  • Store the bars in an airtight container in the refrigerator for up to a week for optimal freshness.

Creating Nugart Bars with just three ingredients is a straightforward and rewarding process. These bars offer a perfect balance of sweetness and nuttiness, making them a delightful treat for any occasion!

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