Absolutely, here’s a delicious pork chop recipe that’s sure to tantalize your taste buds:
Herb-Crusted Pork Chops with Apple-Cranberry Compote
Ingredients:
For the Pork Chops:
- 4 bone-in pork chops (about 1 inch thick)
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh thyme leaves, chopped
- 1 tablespoon fresh rosemary leaves, chopped
- Salt and pepper to taste
For the Apple-Cranberry Compote:
- 2 apples, peeled and diced
- 1/2 cup dried cranberries
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/4 cup water
- 1 cinnamon stick
- Pinch of salt