Jerk Shrimp Fettuccine

by

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 12 ounces fettuccine pasta
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 red bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 onion, thinly sliced
  • 1 cup cherry tomatoes, halved
  • 1 can (14 ounces) coconut milk
  • 2 tablespoons jerk seasoning
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • 1 teaspoon brown sugar
  • Salt and pepper to taste
  • Fresh parsley or cilantro for garnish
  • Lime wedges for serving

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment