Ingredients
To make this delicious dessert, you’ll need the following ingredients:
- 2 cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 ripe bananas, sliced
- 1 can (20 oz) crushed pineapple, drained
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 container (8 oz) frozen whipped topping, thawed
- Maraschino cherries, for garnish
- Chocolate syrup, for drizzling
- Chopped nuts, for topping (optional)
Recipe Directions
Now, let’s dive into the steps to make this heavenly dessert:
- In a medium bowl, mix together the graham cracker crumbs and melted butter until well combined.
- Press the mixture into the bottom of a 9×13-inch baking dish to form a crust.
- Layer the sliced bananas over the crust, followed by the crushed pineapple.
- In a separate bowl, beat together the cream cheese and powdered sugar until smooth.
- Fold in the whipped topping until evenly combined.
- Spread the cream cheese mixture over the pineapple layer in the baking dish.
- Refrigerate the dessert for at least 4 hours, or until set.
- Before serving, garnish with maraschino cherries, a drizzle of chocolate syrup, and chopped nuts, if desired.
- Slice into squares and enjoy!
Kitchen Equipment Needed
To make this recipe, you’ll need the following kitchen equipment:
- Mixing bowls
- 9×13-inch baking dish
- Electric mixer
- Spatula
How to Store Leftovers
If you happen to have any leftovers (which is rare because this dessert is so irresistible!), simply cover the baking dish with plastic wrap or aluminum foil and store it in the refrigerator for up to 3 days. Be sure to enjoy it chilled for the best flavor and texture.
Food and Drink Pairings
Pair this indulgent dessert with a tall glass of cold milk or a scoop of vanilla ice cream for the ultimate sweet treat experience. For an extra special touch, serve it alongside freshly brewed coffee or a fruity cocktail to complement the flavors of the banana split.
Recipe Variations
Feel free to get creative with this recipe and customize it to your liking! Here are a few variations to consider:
- Swap out the graham cracker crust for a chocolate cookie crust for a richer flavor.
- Add layers of sliced strawberries or other fresh fruits for added color and sweetness.
- Substitute the cream cheese with Greek yogurt for a lighter, tangier filling.
- Experiment with different toppings such as caramel sauce, chopped chocolate, or shredded coconut for extra decadence.