Cheesy Cauliflower Soup
A simple cheesy Cauliflower Soup with onions, carrots, and celery in a creamy cheddar broth, all topped with buttery breadcrumbs and bacon.
5 from 10 votes
Course: Soup
Cuisine: American
Prep Time: 10minutes minutes
Cook Time: 35minutes minutes
Servings: 6 servings
Calories: 544kcal
Author: Beth Pierce
Ingredients
- 2 tablespoon olive oil
- 1 medium onion chopped
- 2 ribs celery chopped
- 2 carrots peeled and sliced
- 2 cloves garlic minced
- 6 cups low sodium chicken broth or vegetable broth
- 1 small head cauliflower finely chopped main stem removed
- 3 slices bacon chopped
- 2 tablespoons butter
- ⅔ cup panko bread crumbs
- 4 tablespoons all purpose flour
- 3 cup finely shredded sharp cheddar cheese
- ½ teaspoon Cajun seasoning
- Kosher salt and black pepper to taste
- ½ cup whipping cream
- ½ teaspoon dried parsley or chives