Butter Pecan Fudge

by

Instructions:

  1. Prep Work:
    • Line a 9×13-inch baking pan with parchment paper, leaving an overhang on the sides. This will make it easier to lift the fudge out later.
    • Toast the pecans by spreading them evenly on a baking sheet and baking in a preheated oven at 350°F (175°C) for about 8-10 minutes or until fragrant. Allow them to cool before chopping.
  2. Cooking the Base:
    • In a large, heavy-bottomed saucepan, combine the sugar, butter, and heavy cream over medium heat. Stir constantly until the sugar dissolves and the butter melts.
    • Once the mixture comes to a boil, insert a candy thermometer and continue to cook, stirring occasionally, until it reaches the soft ball stage at 240°F (116°C).
  3. Adding Flavors:
    • Remove the saucepan from heat and stir in the vanilla extract, white chocolate chips, marshmallow cream, and a pinch of salt. Stir until the mixture becomes smooth and creamy.
  4. Incorporating Pecans:
    • Gently fold in the toasted and chopped pecans, ensuring they are evenly distributed throughout the fudge mixture.
  5. Setting the Fudge:
    • Pour the fudge mixture into the prepared baking pan, spreading it evenly with a spatula.
    • Allow the fudge to cool at room temperature until set, which typically takes 4-6 hours. For faster setting, you can refrigerate it for about 2-3 hours.
  6. Cutting and Serving:
    • Once the fudge is completely set, use the parchment paper overhangs to lift it out of the pan.
    • Place the block of fudge on a cutting board and use a sharp knife to cut it into small squares or rectangles.
  7. Storage:
    • Store the Butter Pecan Fudge in an airtight container at room temperature for up to two weeks. For longer storage, refrigerate for up to a month or freeze for up to three months.

Conclusion: This Butter Pecan Fudge recipe combines the classic creamy texture of fudge with the delightful crunch of buttery pecans. Whether you’re making it for a holiday gathering, a potluck, or just to satisfy your sweet cravings, this indulgent treat is sure to be a hit. Enjoy the rich flavors and share the joy of homemade Butter Pecan Fudge with your loved ones!

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