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Loaded Steak Quesadillas Recipe
If you’re a fan of hearty, flavorful dishes, these loaded steak quesadillas are sure to hit the spot. Packed with succulent grilled steak, melted cheese, and a medley of colorful toppings, these quesadillas are perfect for a satisfying meal or a crowd-pleasing appetizer. Follow this detailed recipe to create restaurant-quality loaded steak quesadillas in the comfort of your own kitchen.
Ingredients:
For the Steak Marinade:
- 1.5 pounds flank steak
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon paprika
- Salt and black pepper to taste
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