Deep Dish Apple Crisp

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Instructions:

  1. Preheat the oven to 375°F (190°C). Grease a deep dish pie plate or a 9×9-inch baking dish.
  2. In a large mixing bowl, combine the sliced apples, granulated sugar, brown sugar, flour, cinnamon, nutmeg, salt, and lemon juice. Toss until the apples are evenly coated with the sugar and spice mixture.
  3. Transfer the apple mixture to the prepared baking dish, spreading it out into an even layer.
  4. In a separate bowl, make the topping by combining the rolled oats, flour, brown sugar, chopped nuts (if using), cinnamon, and salt. Add the diced cold butter and use a pastry cutter or your fingers to incorporate the butter into the dry ingredients until the mixture resembles coarse crumbs.
  5. Sprinkle the oat topping evenly over the apple mixture, covering it completely.
  6. Place the baking dish in the preheated oven and bake for 40-45 minutes or until the top is golden brown, and the filling is bubbly around the edges.
  7. Remove the deep dish apple crisp from the oven and let it cool for at least 15-20 minutes before serving. This allows the filling to set.
  8. Serve the deep dish apple crisp warm, either on its own or with a scoop of vanilla ice cream for an extra indulgent treat.

Tips and Variations:

  • Experiment with different apple varieties to find your preferred combination of sweetness and tartness.
  • Add a handful of dried cranberries or raisins to the apple filling for an extra burst of flavor.
  • Drizzle caramel sauce over the warm apple crisp for an added touch of sweetness.
  • Store any leftovers in the refrigerator and reheat in the oven or microwave before serving.

Conclusion: This Ultimate Deep Dish Apple Crisp is a quintessential fall dessert that captures the essence of the season. With its warm and comforting flavors, it’s perfect for gatherings, holidays, or simply as a treat to enjoy with loved ones. The crispy oat topping and tender apple filling create a delightful contrast that will leave everyone coming back for seconds. Embrace the flavors of autumn with this delicious and easy-to-make deep dish apple crisp.

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