Certainly! Here’s a detailed recipe for stuffed salmon that’s both delicious and satisfying. This recipe serves 4 people.
Stuffed Salmon Recipe
Ingredients:
For the Salmon:
- 4 salmon fillets (about 6 ounces each)
- Salt and pepper to taste
- 2 tablespoons olive oil
For the Filling:
- 1 cup fresh spinach, chopped
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup feta cheese, crumbled
- 1/4 cup pine nuts, toasted
- 2 cloves garlic, minced
- 2 tablespoons fresh basil, chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
For the Lemon Dill Sauce:
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 2 tablespoons fresh dill, chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste