Shrimp & Teriyaki Steak Noodles


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Steak and Shrimp Noodles Recipe

Ingredients:

  • 8 oz. flank steak, thinly sliced
  • 8 oz. shrimp, peeled and deveined
  • 8 oz. dried noodles (such as egg noodles or rice noodles)
  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 small onion, thinly sliced
  • 1 bell pepper, thinly sliced
  • 2 cups broccoli florets
  • 1 carrot, julienned
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon hoisin sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper, to taste
  • Chopped green onions and sesame seeds for garnish

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