Peaches and Cream Cheesecake Bars

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Certainly! Here’s a recipe for Peaches and Cream Cheesecake Bars:

Ingredients:

For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup unsalted butter, melted

For the Cheesecake Layer:

  • 16 oz cream cheese, softened
  • 1/2 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract

For the Peach Layer:

  • 2 cups peeled and diced peaches (fresh or canned)
  • 1/4 cup sugar
  • 2 teaspoons cornstarch
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 cup water

For the Cream Layer:

  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

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