CRUST
1 cup Pecans, chopped
3 tbsp White sugar
1/2 cup Butter
1 cup Flour
CREAM CHEESE LAYER
1 8 oz pkg. Cream cheese
1 cup Powdered sugar (use 1/2 cup for less sweetness)
1 cup Cool whip
VANILLA PUDDING
1 pkg. Instant vanilla pudding (5.1 oz or 144 g)
3 cups Milk (use 2 cups if you want a firmer pudding
CHOCOLATE PUDDING
1 pkg. Instant chocolate pudding (5.1 oz or 144 g)
3 cups Milk (use 2 cups if you want a firmer pudding)
LAST LAYER
2 cups Cool whip
shaved chocolate