Breakfast pockets

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Certainly! Breakfast pockets are a convenient and delicious way to start your day, especially when you’re on the go. They can be filled with a variety of ingredients to suit any taste, from savory to sweet. Here’s a simple recipe to make your own breakfast pockets at home:

Ingredients:

For the Dough:

  • 2 cups all-purpose flour, plus more for dusting
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 4 tablespoons unsalted butter, cold and cubed
  • 3/4 cup milk

For the Filling:

  • 6 large eggs
  • 1/4 cup milk
  • Salt and pepper, to taste
  • 1 tablespoon olive oil or butter
  • 1 cup shredded cheese (cheddar, mozzarella, or your choice)
  • 1/2 cup cooked and crumbled bacon or sausage (optional)
  • 1/2 cup diced vegetables (bell peppers, onions, mushrooms, spinach, etc.)

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