ADVERTISEMENT
Serving Suggestions
Pair this dish with creamy mashed potatoes, buttery rice, or a fresh garden salad for a complete meal. A glass of red wine like Merlot or a cold beer complements the rich flavors perfectly.
FAQ
Can I use turkey or chicken instead of beef?
Yes, you can substitute ground turkey or chicken for a leaner version of this dish. Adjust the seasoning as needed to enhance the flavor.
How can I make the gravy gluten-free?
Use a gluten-free flour blend to make the roux and ensure all other ingredients, such as the Worcestershire sauce, are gluten-free.
Can I freeze this dish?
Yes, you can freeze the cooked hamburger steaks and gravy. Let them cool completely, then store in a freezer-safe container for up to 3 months. Thaw in the refrigerator overnight before reheating.
Call to Action
Loved this Smothered Hamburger Steak recipe? Share it with your friends and family, and let us know how it turned out in the comments below. Don’t forget to subscribe to our blog for more comforting recipes and cooking tips. Happy cooking!
ADVERTISEMENT