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Food Pairings
These soft fluffy dinner rolls pair wonderfully with:
- Soups and Stews: Perfect for dipping.
- Salads: Complements fresh greens.
- Roasted Meats: Ideal side for a hearty main course.
FAQ
Q: Can I use instant yeast instead of active dry yeast?
A: Yes, you can substitute instant yeast for active dry yeast. Skip the activation step and add it directly to the flour.
Q: Can I make the dough ahead of time?
A: Absolutely! You can prepare the dough up to the first rise, then refrigerate it overnight. Let it come to room temperature before shaping and the second rise.
Q: My rolls turned out dense. What went wrong?
A: Dense rolls can be a result of over-kneading, not letting the dough rise enough, or using flour that is too heavy. Ensure you follow the rising times and knead the dough until just smooth.
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