Irresistible Mozzarella Cheese Sticks

Why These Mozzarella Cheese Sticks Are So Great

  • Simple Ingredients: You likely have most of these items in your pantry or fridge already.
  • Fast Prep: You can whip these up in under 30 minutes, including freezing time.
  • Customizable: Add your own seasonings or experiment with different cheeses for a unique twist.
  • Make-Ahead Friendly: You can prepare and freeze these cheese sticks ahead of time, making them perfect for last-minute entertaining.

These mozzarella sticks are fried to perfection with a crunchy breadcrumb coating that seals in the delicious, stretchy mozzarella. With a few kitchen tricks, you’ll achieve that coveted balance between crisp exterior and cheesy center without any fuss.


Ingredients

  • 12 mozzarella cheese sticks (string cheese)
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 2 tablespoons milk
  • 2 cups seasoned breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • Oil for frying (vegetable, canola, or peanut oil work best)

Equipment You’ll Need

  • Shallow bowls for dredging
  • Baking sheet
  • Freezer-safe tray
  • Frying pan or deep fryer
  • Tongs
  • Paper towels for draining

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