Quick Cabbage Patties Recipe

Frequently Asked Questions

Can I bake these patties instead of frying?

Yes, you can bake the patties in a preheated oven at 375°F (190°C) for about 20-25 minutes, flipping halfway through, until they are golden brown.

Can I freeze the patties?

Yes, you can freeze the patties. Place them on a baking sheet in a single layer and freeze until solid. Transfer to a freezer-safe container or bag and freeze for up to 3 months. Thaw before reheating.

What can I use instead of cabbage?

You can substitute cabbage with finely shredded Brussels sprouts or a mix of other leafy greens.

Conclusion

We hope you enjoy making and eating these Quick Cabbage Patties as much as we do. They are a healthy, delicious, and versatile option for any meal. If you loved this recipe, please share it with your friends and family, and don’t forget to subscribe to our blog for more tasty recipes and cooking tips. Happy cooking!

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