FAQs About Cheese and Ham Frittata
1. Can I bake this frittata in the oven?
Yes! If you prefer, you can transfer the skillet to a preheated 350°F (175°C) oven after adding the eggs and cheese. Bake for 12-15 minutes or until fully set.
2. Can I use egg whites instead of whole eggs?
Definitely. You can substitute the whole eggs with egg whites or a combination of both. Use about 10 egg whites for this recipe.
3. Can I make this frittata ahead of time?
Yes, you can make the frittata ahead and store it in the fridge. It reheats well, so it’s great for meal prep.
What to Serve with Cheese and Ham Frittata
This Cheese and Ham Frittata is a hearty and satisfying dish on its own, but if you’re looking to round out the meal, here are a few ideas:
- Fresh salad: Serve with a light green salad with vinaigrette for a refreshing side.
- Toast or bread: Pair with buttered toast or crusty bread to soak up all the delicious flavors.
- Roasted vegetables: A side of roasted veggies like asparagus or tomatoes works wonderfully with the cheesy eggs.
Enjoy a Delicious Cheese and Ham Frittata!
This Cheese and Ham Frittata is the ultimate stovetop meal—simple, savory, and so versatile. Whether you’re enjoying it for breakfast, brunch, or even dinner, it’s sure to be a crowd-pleaser. Don’t forget to share this recipe with friends and family, and subscribe to our blog for more quick and easy recipes!
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