FAQs
Q: Can I make these wraps gluten-free? A: Yes! These red lentil wraps are naturally gluten-free as they are made from lentils.
Q: Can I freeze the wraps? A: Yes, you can freeze the cooked wraps. Layer them with parchment paper in between each wrap to prevent sticking, and store them in a freezer-safe bag for up to 2 months.
Q: What other fillings can I use? A: The possibilities are endless! Try fillings like roasted vegetables, chickpea salad, scrambled eggs, or even leftover curry.
Conclusion
Red lentil wraps are a delicious and nutritious meal option that you can enjoy any time of the day. Packed with protein and fiber, they’re a healthy choice that doesn’t compromise on flavor. Give this recipe a try and see how versatile and satisfying these wraps can be. Don’t forget to share this recipe with your friends and family and subscribe to our blog for more amazing recipes!