Honey Cake (Medovik)
Traditional Russian Medovik Cake with Creamy Layers
Ingredients:
For the Cake Layers:
1/2 cup honey
1 cup granulated sugar
1/2 cup unsalted butter
3 large eggs
1 teaspoon baking soda
3 1/2 cups all-purpose flour
For the Cream Filling:
2 cups sour cream
1 1/2 cups heavy cream
1 cup powdered sugar
1 teaspoon vanilla extract
Directions:
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