Savory Broccoli Cheese Patties

Storing Leftovers

Store any leftover patties in an airtight container in the refrigerator for up to 3 days. Reheat them in a skillet over medium heat or in the oven at 350°F (175°C) until warmed through. You can also freeze the patties for up to 2 months. To reheat, thaw them in the refrigerator overnight and then warm them up in a skillet or oven.

FAQ

Can I make these patties gluten-free?

Yes, simply use gluten-free breadcrumbs in the recipe to make the patties gluten-free.

How do I keep the patties from falling apart?

Make sure the broccoli is finely chopped and well-drained. If the mixture seems too wet, add a bit more breadcrumbs to help bind it together.

Can I use frozen broccoli?

Yes, you can use frozen broccoli. Just make sure to thaw it completely and drain any excess moisture before chopping and using in the recipe.

Call to Action

We hope you enjoy making and savoring these delightful Broccoli Cheese Patties. If you loved this recipe, please share it with your friends and family, and don’t forget to subscribe to our blog for more delicious recipes and cooking tips. Happy cooking!

Leave a Comment