ADVERTISEMENT
Food and Drink Pairings
Banana bread pairs beautifully with a hot cup of coffee or tea. For an extra indulgent treat, enjoy a slice with a scoop of vanilla ice cream or a dollop of whipped cream.
Frequently Asked Questions
Q: Can I use whole wheat flour instead of all-purpose flour?
A: Yes, you can substitute whole wheat flour for all or part of the all-purpose flour. Keep in mind that the texture may be denser.
Q: Can I make this recipe vegan?
A: Absolutely! Substitute the butter with a plant-based margarine or coconut oil, and replace the eggs with flax eggs (1 tbsp ground flaxseed mixed with 3 tbsp water per egg).
Q: How can I prevent the raisins from sinking to the bottom?
A: Toss the raisins in a little bit of flour before adding them to the batter. This helps keep them evenly distributed throughout the bread.
Call to Action
We hope you enjoy this Banana Bread with Walnuts and Raisins as much as we do! If you loved this recipe, please share it with your friends and family. Don’t forget to subscribe to our blog for more delicious recipes and kitchen tips. Happy baking!
ADVERTISEMENT