Food and Drink Pairings
Banana bread pairs beautifully with a hot cup of coffee or tea. For an extra indulgent treat, enjoy a slice with a scoop of vanilla ice cream or a dollop of whipped cream.
Frequently Asked Questions
Q: Can I use whole wheat flour instead of all-purpose flour?
A: Yes, you can substitute whole wheat flour for all or part of the all-purpose flour. Keep in mind that the texture may be denser.
Q: Can I make this recipe vegan?
A: Absolutely! Substitute the butter with a plant-based margarine or coconut oil, and replace the eggs with flax eggs (1 tbsp ground flaxseed mixed with 3 tbsp water per egg).
Q: How can I prevent the raisins from sinking to the bottom?
A: Toss the raisins in a little bit of flour before adding them to the batter. This helps keep them evenly distributed throughout the bread.
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