Copycat 5 Guys Bacon Cheeseburger

Toppings (Customize to Your Preference):

  • Lettuce
  • Tomato, sliced
  • Pickles
  • Onions (raw, grilled, or caramelized)
  • Ketchup
  • Mustard
  • Mayonnaise
  • Jalapeños

How to Make a Copycat 5 Guys Bacon Cheeseburger

Step 1: Prepare the Bacon

Start by cooking the bacon. In a skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Remove from the pan and place it on paper towels to drain excess fat.

Step 2: Form the Burger Patties

While the bacon is cooking, divide the ground beef into four equal portions (about 4 ounces each). Gently form each portion into a patty, making a slight indentation in the center to prevent it from puffing up while cooking. Season both sides with salt and black pepper.

Step 3: Cook the Burger Patties

In the same skillet with a bit of bacon grease left in it (or you can use a grill), cook the burger patties over medium-high heat for about 3-4 minutes on one side. Flip the patties, and place a slice of American cheese on each patty. Cook for another 3-4 minutes or until the cheese melts and the burgers are cooked to your desired doneness.

Step 4: Toast the Buns

In a separate pan, melt a little butter over medium heat. Place the hamburger buns cut side down and toast until golden brown and crispy, about 2-3 minutes.

Step 5: Assemble the Burgers

Start with the toasted bottom bun. Place a cheese-covered patty on each bun and layer on the crispy bacon. Top with your desired toppings and condiments. Finish with the top bun.

Step 6: Serve

Serve your burgers immediately with a side of homemade fries or your favorite chips for a complete meal.


Kitchen Equipment Needed

  • Skillet or grill
  • Spatula
  • Knife and cutting board
  • Paper towels
  • Small bowl for butter

Tips and Recipe Variations

  • Ground Beef Options: For a different flavor, you can try using ground turkey or chicken, though cooking times may vary.
  • Cheese Choices: Experiment with different types of cheese such as cheddar, pepper jack, or Swiss for unique flavor profiles.
  • Toppings Galore: The fun part of a burger is customizing it! Consider adding avocado, BBQ sauce, or even an egg for a breakfast twist.
  • Spice it Up: If you like heat, try adding jalapeños or a spicy aioli to the mix.

How to Store Leftovers

Leftover burgers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, simply warm in a skillet over medium heat until heated through. The buns can be toasted again for an added crunch!


Pairing Suggestions

To complete your meal, consider these sides:

  • French Fries: A classic pairing, you can make them homemade or serve them with a side of ketchup.
  • Coleslaw: A crunchy and tangy side that balances the richness of the burger.
  • Onion Rings: Crispy onion rings make a delightful side for a burger feast.

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