Frequently Asked Questions (FAQ)
Q: Can I make the pancake batter ahead of time?
A: Yes! You can prepare the pancake batter the night before and store it in the refrigerator. Just give it a gentle stir before cooking.
Q: What kind of ground beef should I use?
A: An 80/20 blend (80% lean, 20% fat) is recommended for juicy burgers, but you can use any ground beef you prefer.
Q: Can I freeze the leftovers?
A: Absolutely! You can freeze cooked pancakes and burger patties. Just ensure they are well-wrapped and stored in airtight containers. Thaw in the refrigerator before reheating.
Q: What if I don’t have a griddle?
A: A large skillet works just as well for cooking both the pancakes and burgers!
Conclusion and Call to Action
These Smash Burger Pancakes are a fun and delicious way to enjoy a unique meal that bridges breakfast and lunch. Their savory-sweet combination is sure to please anyone at your table, making it a must-try for your next brunch gathering.
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4o mini