Prepare the Cabbage:
Bring a large pot of water to a boil. Core the cabbage and carefully peel away the leaves. Blanch the leaves in boiling water for about 2-3 minutes or until they are soft and pliable. Drain and set aside to cool.
Make the Filling:
In a mixing bowl, combine the ground beef, cooked rice, chopped onion, minced garlic, egg, parsley, salt, and pepper. Mix until well combined.
Prepare the Sauce:
Heat olive oil in a saucepan over medium heat. Add the chopped onion and minced garlic, sautéing until translucent.
Stir in the crushed tomatoes, tomato paste, sugar, salt, and pepper. Bring to a simmer and cook for about 10 minutes. Add Worcestershire sauce or paprika if using.
Assemble the Cabbage Rolls:
Take a cabbage leaf and place a portion of the meat filling in the center. Fold in the sides and roll up the leaf to enclose the filling. Repeat with the remaining leaves and filling.
Cook the Cabbage Rolls:
Spread a layer of the tomato sauce in the bottom of a baking dish. Place the cabbage rolls seam side down in the dish. Pour the remaining sauce over the cabbage rolls.
Bake:
Cover the dish with foil and bake in a preheated oven at 175°C (350°F) for about 1 hour. Uncover and bake for an additional 15-20 minutes, or until the meat is fully cooked.
Serve:
Serve the cabbage rolls hot, with extra sauce spooned over the top.
Serving Suggestions:
Serve with a side of mashed potatoes or a fresh green salad.
Pair with crusty bread to soak up the extra sauce.
Cooking Tips:
Ensure the cabbage leaves are soft enough to roll easily; blanch them longer if needed.
You can prepare the sauce and filling ahead of time to save on prep work.
Nutritional Benefits:
Ground beef provides protein and iron.
Cabbage is rich in vitamins C and K, and fiber.
Tomatoes offer antioxidants and vitamin C.
Dietary Information:
This dish is gluten-free.
Can be made dairy-free by omitting the Worcestershire sauce or using a vegan alternative.
Why You’ll Love This Recipe:
The combination of tender cabbage, savory filling, and rich tomato sauce is irresistible.
It’s a comforting, hearty meal perfect for family dinners or special occasions.
Easy to make ahead and reheat for a quick and delicious meal.
Conclusion:
Hearty Stuffed Cabbage Rolls are a classic comfort food that never fails to satisfy. With their rich flavors and satisfying textures, these rolls are perfect for any occasion, from a cozy family dinner to a festive gathering. Enjoy this delicious and nutritious dish that is sure to become a favorite in your household.
