Cinnamon Rolls

Cinnamon Rolls

IngredientsRoll Dough1/4 cup (60ml) warm water, 110 – 120 degrees1 Tbsp active dry yeast3/4 cup (180ml) buttermilk, at room temperature*2 large eggs, at room temperature**1/2 cup (100g) + 1/2 tsp …

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