Crockpot Cinnamon Roll Casserole

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Sure! Here’s a recipe for Crockpot Cinnamon Roll Casserole:

Ingredients:

  • 2 cans of refrigerated cinnamon rolls (about 12-16 rolls)
  • 4 eggs
  • 1/2 cup of heavy cream
  • 3 tablespoons of maple syrup
  • 2 teaspoons of vanilla extract
  • 1 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • Icing from the cinnamon roll cans

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