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One-Pot Mince and Cheesy Pasta Recipe
Ingredients:
- 500g ground beef/mince
- 300g pasta (any shape)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (400g) diced tomatoes
- 2 cups beef broth
- 1 cup milk
- 2 cups shredded cheese (cheddar or mozzarella)
- 1 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
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