Steak with Shrimp & Lobster Sauce

This Steak with Shrimp & Lobster Sauce is a decadent dish that combines perfectly cooked steak with a rich, creamy seafood sauce. Ideal for special occasions or a fancy dinner at home, this meal is sure to impress!

Ingredients

  • For the Steak:
    • 2 ribeye steaks (or your preferred cut)
    • Salt and pepper, to taste
    • 2 tablespoons olive oil or butter
    • 2 cloves garlic, minced
    • Fresh herbs (like rosemary or thyme) for garnish (optional)
  • For the Shrimp & Lobster Sauce:
    • 1 cup cooked shrimp, peeled and deveined
    • 1 cup lobster meat, cooked and chopped (or canned lobster)
    • 1 tablespoon butter
    • 1/2 cup shallots, finely chopped
    • 1 cup heavy cream
    • 1/2 cup chicken or seafood broth
    • 1 tablespoon lemon juice
    • 1 teaspoon garlic powder
    • Salt and pepper, to taste
    • Fresh parsley, chopped (for garnish)

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