Honey Garlic Shrimp

Certainly! Honey Garlic Shrimp is a delicious and easy-to-make dish that combines the sweet flavor of honey with the rich aroma of garlic, perfectly complementing the succulent texture of shrimp. Here’s a simple recipe to make Honey Garlic Shrimp that serves 4.

Ingredients:

  • Shrimp:
    • 1 pound (about 450g) large shrimp, peeled and deveined
    • Salt, to taste
    • Pepper, to taste
    • 2 tablespoons olive oil
  • Honey Garlic Sauce:
    • 1/3 cup honey
    • 1 tablespoon soy sauce (use tamari for a gluten-free option)
    • 4 cloves garlic, minced
    • 1 tablespoon ginger, minced (optional)
    • 1 tablespoon lemon juice (or lime juice)
    • 1/2 teaspoon red pepper flakes (adjust to taste)
    • 2 tablespoons water (optional, to thin the sauce if desired)
    • 1 teaspoon cornstarch (optional, for thickening the sauce)
  • For Garnish:
    • Green onions, chopped
    • Sesame seeds

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